G & Tea

Ingredients:

50ml White Silver Tip infused Sipsmith London Dry Gin

15ml Simple Syrup

Soda Water

Lime Wedge

Method:

Infusing tea and alcohol is a real art form and there are so many incredible combinations and variations, yet it's really easy to do.

For one drink add 5g of White Silver Tip tea to 50ml of Sipsmith London Dry gin and infuse for 5 minutes.

For larger volumes of alcohol you will need to alter the infusion time and tea/gin ratio.

For example, to infuse a 750 ml bottle add 25g of White Silver Tip for about 20 minutes.

Add the infused gin and simple syrup over ice.

Top up the glass with soda and stir, squeeze in the lime and leave as a garnish.