Lapsang Old Fashioned Lapsang Old Fashioned

Created by Henrietta Lovell




60ml Chilled Infusion of Lapsang Souchong

60ml Good Bourbon (Blanton's Single Barrel Special Reserve or similar)

20ml Sweet Vermouth (Antica Formula)

1 Bar Spoon of Honey Syrup (50/50 honey and water)

Sliver of Orange Zest




Prepare the tea - 4 minutes should yield a full bodied, smoky brew. Chill.


Transfer the cool infsion to a mixing glass. Add ice, Vermouth and honey syrup and slowly stir in the Bourbon until chilled.


Strain into an Old Fashioned glass and serve over ice with a twist of orange zest.